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Nigella seeds are known by a whole host of names, including fennel flower seeds, black caraway seeds, roman coriander seeds, black cumin seeds, and black seeds, so don’t worry if any of these are listed in your recipe, this is still the ingredient for you. This seed is present in nigella satvia and is very popular in Indian cooking, in chutneys and pickles, vegetable dishes, and dahl. Ours are from India.