Our Creamy Vegan Korma is a testament to the luxuriousness of Indian cuisine, now re-imagined as a plant-based masterpiece that achieves delicious flavor and creaminess. There's little need to frequent the local Indian restaurant for a takeaway when you can cook this delightful recipe from scratch in under 1 hour!
Click here to buy the teaspoon club's Creamy Vegan Korma recipe kit and receive three spice mixes for your korma, full of the highest quality spices you can buy. In the spice mixes you will garam masala, ground cumin, mustard powder, garlic powder, ground ginger, cayenne pepper, ground cloves, cinnamon, pepper, turmeric, ground coriander, a cinnamon stick, cardamom pods, and cloves.
Servings: 4
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This vegan curry is so creamy, you won't believe it's dairy free! It'll rival your local Indian restaurant, and is full of rich flavours.