Shakshouka (Test Product)
Recipe kit comes in home compostable, plant-based packaging.
Shakshouka is a North African egg dish with tomatoes, onions and peppers. It's great for breakfast, brunch, lunch, or even dinner, but our spices are crucial to give it that really fantastic favour. Our kit serves 3-4 each time you make the recipe.
The spices in this kit can make this recipe 6 times. To view the recipe click here.
In the kit:
A spice mix for the shakshouka including cumin seeds, ground cumin, bay leaves, paprika, and cayenne pepper. This kit can make this recipe 6 times.
You will need:
Vegetable oil (1 tbsp)
Garlic cloves (2, crushed)
Fresh chilli (1, deseeded and finely chopped)
Onion (1, finely chopped)
Bell peppers (1 red and 1 green, deseeded and roughly chopped)
Chopped tomatoes (1 x 400g tin)
Spring onions (4, finely chopped to serve)
Bread to serve
We source many of our spices from Soil Associate Organic Certified producers and are working towards certification ourselves.