Indian dinner party selection box

In stock


This curry night selection box includes kits to make your own samosas, pilau rice, bomabay potaoes, and 3 of our favourite curries. Perfect for a Friday night takeaway substitute- and a lot more fun!

Our selection costs £5.00 and serves a minimum of 6, and you can check out the recipes for each of the kits by clicking on their names:
Chicken madras
Butter chicken
Saag paneer
lau rice
Bombay potatoes

What's in the selection box?

Our Teaspoon Club spice mixes for all 6 of the recipe kits, as well as recipe cards for each of the dishes, telling you how to make each of them. These will come labelled and premeasured ready for you to pour in when the recipes require- it couldn't be easier. 

The spices and superfoods including in the mixes are: green cardamom pods, 2 cinnamon sticks, coriander seeds, turmeric, cloves, chilli flakes, cumin seeds, nigella seeds, chilli powder, ground coriander, ground cumin, garam masala, fenugreek seeds, chillies, ginger, bay leaves, salt, green peppercorns, cayenne pepper, and black cardamom pods.

What will I need?

To make all 6 dishes, you will need the following list. However to see a break down of the ingredients each separate dish requires, click on the link for that dish above

Vegetable oil (165ml)
Onions (7)
Ginger (3 thumb-sized pieces)
Chillies (3)
Salt (pinch)
Water (500ml)
Potatoes, peeled and chopped (3, large)
Frozen peas (75g)
Sweetcorn, drained tin (80G)
Red onion, chopped (1)
Olive oil (1 tbsp)
Filo pastry (10 sheets)
Garlic cloves (7)
Coriander, optional to serve (small bunch)
8 chicken breasts
Chopped tomatoes (1 x 400g tin)
Water (520ml)
Plain yoghurt or crème fraiche (440ml)
Spinach (250g)
Paneer cheese, cubed (220g pack)
Shallots (8)
Tomatoes (4)



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